all day menu
small plates
Marinated Olives (V) | 4.5
Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes
Homemade Fresh Bread (V) | 5
Served with homemade butter infused with honey & lavendar
Flatbreads & Hummus (VG) | 7
Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus
Spicy Sausage | 7.6
Grandad’s Sausages, served with classic curry sauce, crispy shallots & fresh coriander
Burrata & Tomato Salad (V) | 9
Italian burrata with a mixed heritage tomato salad & basil salt
Mini Chicken Kyivs | 7.5
Breadcrumbed chicken breasts filled with garlic butter & parsley aioli
Short Rib Bonbons | 7.5
Breadcrumbed chicken breasts filled with garlic butter & parsley aioli
Buttered Leeks (V) | 7
Butter braised leeks with mustard hollandaise sauce, poached egg & roasted cashews
Mancunian Scotch Egg | 6.5
Made with local Bury black pudding, tortilla chip crumb & creamy piccalilli
large plates
Moltey Brieburger | 16
Two grilled 4oz smashed beef patties, melted brie, crispy rocket, red onion jam & fries
Cornflake Fried Chicken Burger | 16
Crispy chicken burger coated in a cornflake crumb, Motley zinger sauce & fries
Moving Mountains® Burger (VG) | 16
Plant-based patty served with vegan halloumi, gem lettuce, onion jam & fries
Sirloin Steak | 34
12oz beef sirloin & fries with your choice of sauce: Peppercorn, Gorganzola or spicy mayo
Braised Beef Short Rib | 20
Rich beef jus, polenta mash & spicy mojo sauce
Classic Fish Pie | 20
Cod, prawns & salmon in garlic white wine sauce with mashed potato
Fish & Chips | 20
Beer battered cod, homemade triple cooked chips, mushy peas & curry sauce
Flame Grilled Cabbage (VG) | 15
Hispi cabbage, vegan mustard mayo, crispy onions & chilli oil
fries & sides
Loaded Tats | 7.5
Cheesy rarebit sauce made with 7 Brothers® beer & red pepper relish
Truffle Mac & Cheese | 7.5
Skinny Fries | 4.5
Triple Cooked Chips | 4.5
Seasonal Mixed Leaf Salad | 4.5
Seasonal Vegetables | 6
Ask your server for today’s dish
Creamed Spinach | 6.5
Sauces | 2.5
Peppercorn, Gorgonzola, spicy mojo, classic curry
desserts
Sticky Toffee Pudding | 7.5
With butterscotch sauce & honeycomb ice cream
White Chocolate Torte | 7.5
With tropical black coconut ice cream & crushed toasted pistachios
Eton Mess | 7.5
Fresh strawberries, buttercream Chantilly, strawberry sauce, meringue & mint
Blue Cheese Wedge | 7.5
Creamy Pevensey blue cheese, brûlée top & Peter’s Yard crackers
Selection of Cheshire Farm Ice Cream | 5
Ask your server for today’s selection