menu
all day menu
We celebrate our city’s rich tapestry of flavours using seasonal ingredients from farms and producers across Manchester and the North
Sustainable and often family-run, our suppliers bring handcrafted produce right to your plate
small plates
Marinated Olives (VG) | 5
Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes
Homemade Fresh Bread (V) | 5
Served with homemade butter infused with honey & lavender
Flatbreads & Hummus (VG) | 7.5
Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus
Spicy Sausage | 7.5
Bury-founded butcher Grandad’s Sausages, served with classic curry sauce, crispy shallots & fresh coriander
Burrata & Tomato Salad (V) | 9
Italian burrata with a mixed heritage tomato salad & basil salt
Venison Polpette | 9
Venison meatballs in a rich Italian sauce topped with Parmesan
Short Rib Bonbons | 7.5
Slow cooked beef rib crispy balls with squash puree & chive oil
Mozzarella Arancini (V) | 7.5
Mozzarella and tomato filled arancini with spicy red pepper ketchup
Mancunian Scotch Egg | 7
Made with Bury black pudding, tortilla chip crumb & creamy piccalilli
large plates
Moltey Brieburger | 16
Two grilled 4oz smashed beef patties, melted brie, crispy rocket, mojo salsa & fries
Cornflake Fried Chicken Burger | 17
Crispy chicken burger coated in a cornflake crumb, Motley zinger sauce & fries
Moving Mountains® Burger (VG) | 16
Plant-based patty served with vegan halloumi, gem lettuce, onion jam & fries
Sirloin Steak | 35
12oz beef sirloin & fries with your choice of sauce: Peppercorn, Gorganzola or spicy mayo
Braised Beef Short Rib | 21
Rich beef jus, polenta mash & spicy mojo sauce
Fish & Chips | 21
Beer battered cod, homemade triple cooked chips, mushy peas & curry sauce
Porcini Risotto (V) | 16
Creamy truffle risotto with wild mushroom and a Parmesan crisp
Butternut Gnocchi Bake (VG) | 16
Fried gnocchi in a creamy butternut oat and sage sauce, topped with crispy kale
fries & sides
Truffle Mac & Cheese | 7.5
Skinny Fries | 4.5
Truffle Parmesan Fries | 6.5
Triple Cooked Chips | 4.5
Seasonal Mixed Leaf Salad | 4.5
Seasonal Vegetables | 6
Ask your server for today’s dish
Sauces | 2.5
Peppercorn, Gorgonzola, spicy mojo, classic curry
puddings
Sticky Toffee Pudding (V) | 7.5
With butterscotch sauce & honeycomb ice cream
Lemon Meringue Pie (V) | 7.5
Biscuit base, lemon curd, frozen yogurt, topped with Italian meringue
Strawberry Bakewell Tart (V) | 7.5
Served with vanilla mascarpone cream
Selection of Cheshire Farm Ice Cream (V) | 5.5
Ask your server for today’s selection
lunchtime deal
Any wrap, sub or salad plus a soft drink for £10
Monday to Thursday, 12-4pm
wraps
Loaded tortilla wrap served with fries
Coronation Chicken
Gem lettuce
All Day Breakfast
Bacon, scrambled egg, red or brown sauce
Vegan Halloumi (VG)
Spicy mojo sauce
Falafel & Hummus (VG)
subs
Soft sub served with fries
BLT
Bacon, gem lettuce & tomato
Tomato, Mozzarella & Rocket (V)
Pesto
Roasted Veg & Cheese Melt (V)
Roasted Mediterranean vegetables & Emmental Cheese
Steak Sandwich +2
4oz Sirloin steak, blue cheese & caramelised onions
salads
Greek (V)
Feta, tomatoes, cucumber, olives, balsamic glaze
Caesar (V)
Gem lettuce, croutons, Parmesan cheese, Caesar dressing
Add grilled chicken +3.5
Add grilled vegan halloumi +3.5