
menu

all day menu
We celebrate our city’s rich tapestry of flavours using seasonal ingredients from farms and producers across Manchester and the North.
Sustainable and often family-run, our suppliers bring handcrafted produce right to your plate.
small plates
Marinated Olives (V) | 4.5
Marinated in garlic, rosemary & thyme oil with sun-blushed tomatoes
Homemade Fresh Bread (V) | 5
Served with homemade butter infused with honey & lavendar
Flatbreads & Hummus (VG) | 7
Kobez flatbreads with a trio of red pepper, spicy mojo & plain hummus
Spicy Sausage | 7.6
Grandad’s Sausages, served with classic curry sauce, crispy shallots & fresh coriander
Burrata & Tomato Salad (V) | 9
Italian burrata with a mixed heritage tomato salad & basil salt
Mini Chicken Kyivs | 7.5
Breadcrumbed chicken breasts filled with garlic butter & parsley aioli
Short Rib Bonbons | 7.5
Breadcrumbed chicken breasts filled with garlic butter & parsley aioli
Buttered Leeks (V) | 7
Butter braised leeks with mustard hollandaise sauce, poached egg & roasted cashews
Mancunian Scotch Egg | 6.5
Made with local Bury black pudding, tortilla chip crumb & creamy piccalilli
large plates
Moltey Brieburger | 16
Two grilled 4oz smashed beef patties, melted brie, crispy rocket, red onion jam & fries
Cornflake Fried Chicken Burger | 16
Crispy chicken burger coated in a cornflake crumb, Motley zinger sauce & fries
Moving Mountains® Burger (VG) | 16
Plant-based patty served with vegan halloumi, gem lettuce, onion jam & fries
Sirloin Steak | 34
12oz beef sirloin & fries with your choice of sauce: Peppercorn, Gorganzola or spicy mayo
Braised Beef Short Rib | 20
Rich beef jus, polenta mash & spicy mojo sauce
Classic Fish Pie | 20
Cod, prawns & salmon in garlic white wine sauce with mashed potato
Fish & Chips | 20
Beer battered cod, homemade triple cooked chips, mushy peas & curry sauce
Flame Grilled Cabbage (VG) | 15
Hispi cabbage, vegan mustard mayo, crispy onions & chilli oil
fries & sides
Loaded Tats | 7.5
Cheesy rarebit sauce made with 7 Brothers® beer & red pepper relish
Truffle Mac & Cheese | 7.5
Skinny Fries | 4.5
Triple Cooked Chips | 4.5
Seasonal Mixed Leaf Salad | 4.5
Seasonal Vegetables | 6
Ask your server for today’s dish
Creamed Spinach | 6.5
Sauces | 2.5
Peppercorn, Gorgonzola, spicy mojo, classic curry
desserts
Sticky Toffee Pudding | 7.5
With butterscotch sauce & honeycomb ice cream
White Chocolate Torte | 7.5
With tropical black coconut ice cream & crushed toasted pistachios
Eton Mess | 7.5
Fresh strawberries, buttercream Chantilly, strawberry sauce, meringue & mint
Blue Cheese Wedge | 7.5
Creamy Pevensey blue cheese, brûlée top & Peter’s Yard crackers
Selection of Cheshire Farm Ice Cream | 5
Ask your server for today’s selection

lunchtime deal
Any wrap, sub or salad plus a soft drink for £10.
Monday to Thursday, 12-4pm.
wraps
Loaded tortilla wrap served with fries
Coronation Chicken
Gem lettuce
All Day Breakfast
Bacon, scrambled egg, red or brown sauce
Vegan Halloumi (VG)
Spicy mojo sauce
Falafel & Hummus (VG)
subs
Soft sub served with fries
BLT
Bacon, gem lettuce & tomato
Tomato, Mozzarella & Rocket (V)
Pesto
Roasted Veg & Cheese Melt (V)
Roasted Mediterranean vegetables & Emmental Cheese
Steak Sandwich +2
4oz Sirloin steak, blue cheese & caramelised onions
salads
Greek (V)
Feta, tomatoes, cucumber, olives, balsamic glaze
Caesar (V)
Gem lettuce, croutons, Parmesan cheese, Caesar dressing
Add grilled chicken +3.5
Add grilled vegan halloumi +3.5

bottomless brunch
Any large plate and unlimited drinks. £40pp for 90 minutes.
Every Friday, 12-7pm & Saturday 12-4pm.
large plates
Full Motley
Sausage, bacon, hash browns, fried eggs, beans, mushrooms, tomatoes, sourdough toast
Full Vegan (VE)
Vegan sausages, scrambled tofu, spinach, beans, mushrooms, tomatoes, sourdough toast
Steak and Eggs
Grilled bavette steak, fried eggs, mojo sauce
Chicken Waffle
Fried cornflake chicken, Belgian waffle, hot honey
French Toast (V)
Fresh strawberries, Chantilly cream, French toast, strawberry sauce
Shakshuka (V)
Mediterranean tomato shakshuka, poached eggs, sourdough toast
Nduja Hash
Nduja, sweet potato, spinach, poached eggs, red pepper relish
fries & sides
Skinny Fries (V) | 4.5
Triple Cooked Chips (V) | 4.5
Seasonal Mixed Leaf Salad (VE) | 4.5
Creamed Spinach with Nutmeg (V) | 6.5
Truffle Mac & Cheese (V) | 7.5
With crispy onions
Loaded Tats (V) | 7.5
Cheesy rarebit sauce made with 7 Brothers® beer & red pepper relish
Sauces (each) (V) | 2.5
Peppercorn, Gorgonzola, spicy mojo, classic curry
cocktails
Brew o’Clock
Smokey whisky sipper with a fruity finish.
Monkey Shoulder, Chambord, cranberry
Sangria
Perfect party punch with spices and berries.
Red wine, lemonade
Aperol Spritz
Bright and bittersweet with notes of orange and herbs.
Aperol, fizz, soda
Espresso Martini
Bold and smooth with rich coffee and caramel.
Żubrówka Vanilla Vodka, espresso, coffee liqueur
sparkling
Sparkling Wine
Crisp and dry sparkling wine
beer
Motley Brew
Our classic craft Pilsner, brewed in collaboration with Manchester’s own Seven Bro7hers Brewery.